Saturday, June 6, 2009

Italian Cuisine Sets the Stage For Fine Dining

If you are thinking about going out for an evening of fine dining, then you may want to put Italian cuisine on your list of possible choices. Italian food has always been a big sell when it comes to fine foods, and you will be hard pressed to not find an Italian eatery somewhere within a 15 mile radius of you if you are within a relatively large city. You will find most of the fine Italian fair in this type of restaurant, and more than likely you will be treated to what the house chef specializes in. Whether it is a fine swordfish plate or a grand penne dish with a exquisite vodka sauce, you can be sure that you will not only be full at the end of the meal you will know that you enjoyed each and every bite.

Scanning The Menu

If you were interested in having Italian cuisine for the evening, you would be best served to study the menu well. The fact is there are so many delightful recipes on the Italian menu that it is rather difficult for you to decide what it is you want. As stated above, more than likely the house chef has a specific recipe that is their trademark dish. You really should consider this dish when dining in their establishment as they have worked this dish to a practical fine art. The wait staff can help you choose a wine that will best suite what you are ordering, but the meal can only be suggested. You really need to dig deep into the Italian culture to enjoy the very best of what it has to offer, and the best way to do so is by stepping away from the norm.

Anyone Can Do A Regular Old Pasta

It is very obvious that anyone can do a regular old pasta meal at home, but when you are going to go out to dine on Italian you really should experience what the restaurant is best for. This could very well be a specific pasta dish, but more than likely it is not. It could be a fine shellfish dinner that consists of oysters or even crab, and you could actually be surprised at what you taste. If seafood is not your thing, then there are several pork, beef, or lamb dishes that can be quite succulent as well.

Regional

It may be difficult to find an Italian cuisine restaurant that caters to specific regions in Italy, rather you are more likely to find one that does many of the dishes well from each region. This will be a benefit for you, as you will have the opportunity to sample many of the dishes that put those regions on the map in the first place. Do not be shy about your curiosity of the Italian cuisine, and you will find that there will be more that you will appreciate than expected. This can be said about many dishes that you otherwise would have not even attempted to try prior.

Anna Fiori writes food related articles for the Italian Traditional Food website at http://www.italiantraditionalfood.com

No comments: